Prix-Fixe Menu $35

+$7 Glass of KJ Merlot Wine

APPETIZERS

MUSSELS (BIANCO OR FRA DIAVOLO)

BRUSCHETTAS

EGGPLANT ROLLATINI

CALAMARI FRITTI

SOUP OF THE DAY

HOUSE SALAD

GARLIC BREAD

CHICKEN OR PORK CHOP PARMIGIANA

Served with penne pasta.

CHICKEN AND SHRIMP PESTO ALFREDO

Chicken and shrimp topped with creamy Alfredo pesto sauce. served with fettuccine pasta.

FLOUNDER OREGANATA

Served with risotto and asparagus

SALMON MARCO POLO

Salmon topped with Marco Polo sauce made from ginger, soy sauce and demi-glaze, served with roasted potatoes and green beans

CHICKEN SINATRA

Chicken topped with Italian Sausage, cannelloni beans, broccoli and chicken starch. Served with penne pasta

RAVIOLI OR GNOCCHI POMODORO

Served with 2 meatballs

CHICKEN OR VEAL CACCITORE

Chicken or Veal topped with mushrooms, red peppers, onions and marinara sauce. Served with linguine pasta

PORK OSSO BUCO

Served with mashed potatoes and grilled vegetables.

RED CLAM SAUCE

Served with pappardelle pasta

BLACKENED SWORDFISH

Blackened swordfish steak topped with mango sauce, served with risotto and green beans

FARCITE NAPOLETANA OR EGGPLANT PARMIGIANA

Served with spaghetti pasta

TIRAMISU

CHEESECAKE